The HACCP certificate ensures that food is safe for human consumption. It is proof of an organization that has effective control over food safety and quality. This certification improves customer confidence in their food processes and also in the food safety management system. It improves your company's reputation and allows you to reach potential customers and business partners. The HACCP system certainly helps food industries to analyze and control food safety hazards in all phases, from food processing to storage and distribution of food products. As it is a globally recognized certification, it promotes your business and helps you gain international recognition. Certificado HACCP en Perú